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  • Italienische Kuche

  • Italienische Kuche 

  • Antonella Santolini Besorgt 
  • Rilegato 240 pagine
    170x250mm
    Lingua Tedesca
    Edizione "Il Vespro" 
  • ISBN / Barcode: 9783517000008 
  • Originale libro di antiche ricette rilegato in cartone grezzo e stampato in carta simile a quella usata dai salumieri, le ricette sono divise per area di interesse: Milano, Venezia, Roma, Romagna, Napoli, Sicilia, Liguria, Toscana, Puglia. 
  • STATO: OS - Ordinabile
  • € 8.00 
  • The Food and Cooking of Tuscany

  • The Food and Cooking of Tuscany 

  • Valentina Harris, Martin Brigdale 
  • Aquamarine 
  • paperback 128 pages
    Language English 
  • ISBN / Barcode: 9781908991027 
  • Opening with an introduction to each of the cuisines, Valentina Harris describes how centuries of trade and innovation have influenced the regions' ingredients and cooking methods. There then follows a directoryof ingredients. Step-by-step recipes for everyday foods like bread, tomato sauce and... 
  • STATO: OS - Ordinabile
  • € 12.50 
  • The Food and Cooking of Sicily

  • The Food and Cooking of Sicily 

  • Valentina Harris 
  • Aquamarine 
  • Paperback 128 pages
    Language: English 
  • ISBN / Barcode: 9781908991034 
  • This book opens with an evocative introduction to the history, geography and traditions that have shaped the culinary culture of these regions, as well as an intriguing commentary on the local festivals and their accompanying foods. This is followed by an essential guide to the classic ingredients.... 
  • STATO: OS - Ordinabile
  • € 12.50 
  • Quick Cook Pasta

  • Quick Cook Pasta 

  • Emma Lewis 
  • Hamlyn Hachette UK 
  • Paperback
    288 pages
    2012
    Language: English 
  • ISBN / Barcode: 9780600623694 
  • 360 pasta meals to fit the time you have available. Cook the 10-, 20- or 30- minute version and you'll have delicious results every time - whichever recipe version you use. This versatile collection of 360 recipes is perfect for the busy cook. In this innovative book, you can dial the basic... 
  • STATO: In Commercio
  • € 12.50 
  • Hamlyn Quickcook Italian (R)

  • Hamlyn Quickcook Italian (R) 

  • Joy Skipper 
  • Hamlyn Hachette UK 
  • Paperback 288 pages
    Language: English 
  • ISBN / Barcode: 9780600624929 
  • The food of Italy remains one of the most popular cuisines in the world, providing fresh flavours and ingredients in delicious combinations. Now Quickcook: Italian shows you how to make 360 wonderfully authentic and regional dishes in as little as 30, 20 or 10 minutes. The collection includes... 
  • STATO: OS - Ordinabile
  • € 12.50 
  • The Food and Cooking of Milan and Bologna

  • The Food and Cooking of Milan and Bologna 

  • Valentina Harris 
  • Aquamarine 
  • Softcover: 128 pages
    Language English 
  • ISBN / Barcode: 9781908991041 
  • This title presents classic dishes from the North-west of Italy. Discover the secrets of the world-famous cuisines of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley, in a collection of 65 mouthwatering recipes. This is an insightful guide to the geography, climate and culinary history... 
  • STATO: OS - Ordinabile
  • € 12.50 
  • The food and cooking of Venice

  • The food and cooking of Venice 

  • Aquamarine 
  • Paperback
    130 pages
    180 x 220 mm 
  • ISBN / Barcode: 9781908991065 
  • Discovery the culinary delights of magical Venice and the unique area of north-eastern Italy in this collection of 65 recipes. 
  • STATO: OS - Ordinabile
  • € 12.50 
  • The Geometry of Pasta (R)

  • The Geometry of Pasta (R) 

  • Kenedy Jacob , Caz Hildebrand 
  • boxtree 
  • Hardcover: 256 pages
    Language English 
  • ISBN / Barcode: 9780752227887 
  • The Italians have a secret . . . There are said to be over 300 shapes of pasta, each of which has a history, a story to tell, and an affinity with particular foods. These shapes have evolved alongside the flavours of local ingredients, and the perfect combination can turn an ordinary dish into... 
  • STATO: In Commercio
  • € 12.50 
  • Italian Regional Cooking

  • Italian Regional Cooking 

  • Gabriella Marriot 
  • Southwater 
  • Paperback: 128 pages
    Language English 
  • ISBN / Barcode: 9781844765065 
  • * Over 140 delicious recipes from arl over Italy. * Includes antipasti, soups, vegetable dishes, pasta, rice, polenta, pizzas and breads, seafood, meat and poultry and desserts. * 250 colour photographs, including step-by-step instructions for every recipe and a glorious picture of... 
  • STATO: OS - Ordinabile
  • € 14.50 
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