Italy

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  • One-Pot Pasta
  • One-Pot Pasta 

  • Sabrina Fauda-Role 
  • Hardie Grant Books 
  • English
    Hardcover
    72 pages
    190 x 190 mm 
  • ISBN / Barcode: 9781784880576 
  • Quick to cook, nutritious and filling, there is often nothing more satisfying than a bowl of pasta. Sabrina Fauda-Rôle takes pasta to new heights as she shares all her favourite ways to cook a delicious bowl at record speed! With a stylish design and chapters covering Meat, Seafood,... 
  • STATO: In Commercio
  • € 8.00 
  • Pizzas and Flatbreads
  • Pizzas and Flatbreads 

  • Cider Mill Press 
  • Cider Mill Press HCUS 
  • English
    Paperback
    240 pages 
  • ISBN / Barcode: 9781604338362 
  • Whether you’re looking for a classic pepperoni pizza or a vegetarian pita pocket, this book is stuffed full of flavorful recipes to satisfy all your doughy cravings! Featuring international pizza and flatbread recipes for every meal of the day, you’re sure to find yourself going back... 
  • STATO: In Commercio
  • € 13.50 
  • I Want to Eat Pasta (R)
  • I Want to Eat Pasta (R) 

  • Giovanna Torrico 
  • Hardie Grant Books 
  • English
    192 pages
    ‎145 x 197 mm 
  • ISBN / Barcode: 9781958417805 
  • Quick, easy and delicious pasta recipes in 20 minutes or less, often with no more than 5 ingredients. With over 90 recipes for inventive and delicious pasta dishes like Fusilli with Tuna and Olives, Crab Linguine, and Penne with Sausage and Saffron, your next bowl of pasta is never far away. An... 
  • STATO: In Commercio
  • € 24.50 
  • The Duke's Table
  • The Duke's Table 

  • Enrico Alliata 
  • Melville House 
  • Hardcover 400 pages
    April 9, 2013
    Language: English 
  • ISBN / Barcode: 9781612191393 
  • An encyclopedic compendium of Italian cuisine, containing 1030 recipes First published in 1930, The Duke's Table is a massive compendium of vegetarian recipes from Italy and the Mediterranean. The brainchild of Enrico Alliata, the Duke of Salaparuta, a utopian gourmand and winemaker, the book... 
  • STATO: OS - Ordinabile
  • € 28.50 
  • Nuovo Mondo: Modern Italian Food
  • Nuovo Mondo: Modern Italian Food 

  • Stefano De Pieri (Author), James McDougall (Author) 
  • Hardie Grant Books 
  • Hardcover
    224 pages
    May 7, 2013
    Language: English 
  • ISBN / Barcode: 9781742703824 
  • Create sensational, full-flavored dishes through this exploration of modern and traditional Italian cooking. Drawing from the best of Italy’s cuisine, Nuovo Mondo is a fusion of new- and classic-style Italian cooking. It is the story of an older Italian man—a fixture in the food scene... 
  • STATO: In Commercio
  • € 38.00 
  • Italian, Slow and Savory
  • Italian, Slow and Savory 

  • Joyce Goldstein 
  • Chronicle books Us 
  • Hardcover: 288 pages
    (Dec 2004) Language English
    230x260mm
    Original Price $ 40,00 
  • ISBN / Barcode: 9780811842389 
  • Ready to live—and cook—at a more relaxing pace? This exquisite cookbook has more than 120 ways to show you how to do just that, demonstrating the advantages of giving each ingredient a chance to develop its fullest flavor. Recipes include asparagus soup with saffron; chopped meat sauce... 
  • STATO: In Commercio
  • € 22.00 
  • ITALY COCKTAILS
  • ITALY COCKTAILS 

  • Paul Feinstein 
  • Harper Design Us (NF) 
  • English
    Hardcover
    340 pages
    150 x 190 mm 
  • ISBN / Barcode: 9781646434480 
  • Questo articolo è acquistabile con il Bonus Cultura e/o Carta del Docente quando venduto e spedito da Amazon. Sono esclusi prodotti di Venditori terzi del Marketplace. Il Bonus è strettamente personale e può essere utilizzato esclusivamente dal suo titolare: Termini e... 
  • STATO: In Commercio
  • € 22.50 
  • Pasta Grannies
  • Pasta Grannies 

  • Vicky Bennison 
  • Hardie Grant Books 
  • English
    Hardcover
    ‏ 256pages 
  • ISBN / Barcode: 9781784885243 
  • "Heartwarming and deliciously comforting." – Stanley Tucci Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have spent their lifetimes... 
  • STATO: In Commercio
  • € 28.00 
  • Two Kitchens
  • Two Kitchens 

  • Rachel Roddy 
  • Headline (HUK) (NF) 
  • Hardcover
    384 pages
    Language: English 
  • ISBN / Barcode: 9781472248411 
  • From the award-winning weekly Guardian Cook columnist and winner of the Andre Simon and Guild of Food Writers' Awards comes an Italian food book of sumptuous recipes, flavours and stories from Rachel Roddy's two kitchens in Sicily and Rome.'This is a recipe book that reflects the way I cook and eat:... 
  • STATO: In Commercio
  • € 38.50 
  • LOVE IS EATING*
  • LOVE IS EATING* 

  • Paola Lovisetti Scamihorn 
  • Edizioni Tecnografica 
  • 220 x 220 mm
    132 pages with color photos Languages: English
    Hardcover 
  • ISBN / Barcode: 9788896059357 
  • This engaging everyday Italian cookbook features simple recipes highlighting fresh, seasonal, local and healthy ingredients. Italian food is simple, tasty and zesty. You can whip up a mouth-watering meal with only a few ingredients, in no time, putting a delectable dinner on the table with a minimum... 
  • STATO: In Commercio
  • € 28.50 

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