Italy

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  • Pizzas and Flatbreads

  • Pizzas and Flatbreads 

  • Cider Mill Press 
  • Cider Mill Press 
  • English
    Paperback
    240 pages 
  • ISBN / Barcode: 9781604338362 
  • Whether you’re looking for a classic pepperoni pizza or a vegetarian pita pocket, this book is stuffed full of flavorful recipes to satisfy all your doughy cravings! Featuring international pizza and flatbread recipes for every meal of the day, you’re sure to find yourself going back... 
  • STATO: In Commercio
  • € 13.50 
  • Pasta Veloce

  • Pasta Veloce 

  • Mayes Frances 
  • Abrams and Chronicle 
  • English
    Hardcover
    224 pages 
  • ISBN / Barcode: 9781419763144 
  • From the famed author of Under the Tuscan Sun, the most delicious Tuscan pasta recipes that can be made in the time it takes to boil water Frances Mayes is known for transporting readers to the charming Italian countryside in her bestselling books. In Pasta Veloce, Mayes brings that irresistible... 
  • STATO: In Commercio
  • € 22.50 
  • Side Dishes

  • Side Dishes 

  • Academia Barilla 
  • Taunton Press Inc.,U.S. 
  • Hardcover
    96 pages
    Language: English
     
  • ISBN / Barcode: 9781627100502 
  • Direct from Italy’s best chefs and finest cooks, here are authentic recipes that have been treasured and passed down for generations. Home cooks will want the whole series, so they can create mouthwatering Italian favorites right in their own kitchens. Here are recipes for every course and... 
  • STATO: In Commercio
  • € 5.50 
  • The Food and Cooking of Milan and Bologna

  • The Food and Cooking of Milan and Bologna 

  • Valentina Harris 
  • Aquamarine 
  • Hardcover: 128 pages
    Language English 
  • ISBN / Barcode: 9781903141908 
  • This title presents classic dishes from the North-west of Italy. Discover the secrets of the world-famous cuisines of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley, in a collection of 65 mouthwatering recipes. This is an insightful guide to the geography, climate and culinary history... 
  • STATO: In Commercio
  • € 22.50 
  • Italian Cooking School: Pizza (R)

  • Italian Cooking School: Pizza (R) 

  • The Silver Spoon Kitchen 
  • Phaidon Press (NF) 
  • English
    Paperback
    176 pages 
  • ISBN / Barcode: 9780714870014 
  • Making pizza at home has never been easier! The Silver Spoon Italian Cooking School: Pizza teaches everything you need to know about making not just fresh pizzas but foccacia, calzones, and savory pies at home. With the illustrated step-by-step instructions, readers learn to make basic pizza dough... 
  • STATO: In Commercio
  • € 9.95 
  • Si Mangia

  • Si Mangia 

  • Mattia Risaliti and Milia Seyppel 
  • Prestel 
  • Language ‏ : ‎ English
    Hardcover ‏ : ‎ 224 pages 
  • ISBN / Barcode: 9783791389967 
  • ABOUT SI MANGIA Blending simple yet elegant recipes with delightful family memories, this beautifully inviting cookbook brings the pleasures of the Tuscan countryside to your own kitchen table. Chef and food stylist Mattia Risaliti grew up in Tuscany with a large family that gathered often at... 
  • STATO: In Commercio
  • € 24.50 
  • Acquacotta

  • Acquacotta 

  • Emiko Davies 
  • Hardie Grant Books 
  • English
    Hardcover
    272 pages 
  • ISBN / Barcode: 9781743799253 
  • Discover the cuisine of a secret part of southernmost Tuscany, known as La Costa D’Argento — the silver coast, in the second edition of Acquacotta. In this cookbook, Tuscan-based, Australian-born writer and photographer Emiko Davies has compiled and adapted her Italian family’s... 
  • STATO: In Commercio
  • € 39.00 
  • Pasta Modern

  • Pasta Modern 

  • Segan Francine 
  • Cicola Books (R) 
  • Hardcover: 208 pages
    Language: English 
  • ISBN / Barcode: 9781100731162 
  • In Pasta Modern, Italian food authority Francine Segan challenges the notion that pasta must be traditional or old-world. In this beautifully photographed cookbook, Segan details the hottest, newest, and most unusual pasta dishes from Italy’s food bloggers, home cooks, artisan pasta makers,... 
  • STATO: OS - Ordinabile
  • € 24.50 
  • Giuseppe's Italian Bakes

  • Giuseppe's Italian Bakes 

  • Giuseppe Dell'Anno 
  • Hardie Grant Books 
  • Language ‏ : ‎ English
    Hardcover ‏ : ‎ 224 pages 
  • ISBN / Barcode: 9781787139282 
  • "Recipes that work." - Diana Henry’s Autumn 2022 Best Cookbooks, The Telegraph Giuseppe Dell'Anno won hearts the world over when he was crowned winner of the Great British Bake Off in 2021. In Giuseppe's Italian Bakes, his first cookbook, Giuseppe shares his skill, knowledge and... 
  • STATO: In Commercio
  • € 14.50 
  • Gino's Italy

  • Gino's Italy 

  • Gino D'Acampo  
  • Bloomsbury (NF) 
  • Language ‏ : ‎ English
    Hardcover ‏ : ‎ 256 pages 
  • ISBN / Barcode: 9781526632630 
  • Over 80 delicious Italian recipes inspired by the amazing women in Gino's life "People have this idea that in every Italian family there are secret recipes that get passed down the generations. And it's 100 per cent true! This book is my way of celebrating the amazing women in all our... 
  • STATO: In Commercio
  • € 14.50 

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