Italy

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  • the fundamental techniques of classic italian cusine

  • the fundamental techniques of classic italian cusine 

  • Casella Cesare 
  • Abrams and Chronicle 
  • Hardcover
    512 pages
    Language: English 
  • ISBN / Barcode: 9781584799900 
  • The Fundamental Techniques of Classic Italian Cuisine is a comprehensive guide to traditional Italian cooking. The book teaches the skills necessary to master both the art and the science of classic Italian cuisine, as presented by The International Culinary Center’s School of Italian Studies.... 
  • STATO: OS - Ordinabile
  • € 58.00 
  • 100 Recipes - Pasta (Ex 9781445430515)

  • 100 Recipes - Pasta (Ex 9781445430515) 

  • Charlie Paul 
  • Parragon 
  • Size: 143mm x 114mm
    Hardback 208 pages 
  • ISBN / Barcode: 9781445430430 
  • Pasta is one of the world's most well-loved dishes, and this easy-to-follow collection of 100 recipes will inspire you to cook classic, delicious pasta dishes and find your own new favourites. Each recipe features a beautiful photograph to help guide you in your cooking. For more simple guides to... 
  • STATO: OS - Ordinabile
  • € 8.00 
  • Pasta

  • Pasta 

  • AA.VV. 
  • Parragon 
  • Size: 200mm x 160mm
    Hardback 224 pages 
  • ISBN / Barcode: 9781445456980 
  • Pasta is one of the world's most well-loved dishes, and this easy-to-follow collection of 100 recipes will inspire you to cook classic, delicious pasta dishes and find your own new favourites. Each recipe features a beautiful photograph to help guide you in your cooking.  
  • STATO: In Commercio
  • € 9.50 
  • Rustic Italian

  • Rustic Italian 

  • Marchetti Domenica 
  • Apple Press Quarto Group 
  • Paperback: 224 pages
    Language: English 
  • ISBN / Barcode: 9781845434410 
  • Rustic Italian offers over 100 recipes that are inspired by classic Italian favourites, but are lighter, fresher, simpler and perfect for today’ s home cook. Seasonal ingredients shine in dishes that are casual, welcoming and suited for both impromptu entertaining and weeknight meals. The... 
  • STATO: OS - Ordinabile
  • € 14.00 
  • Italy (II)

  • Italy (II) 

  • A.COLONNA & C.CRACCO 
  • Cico Books Ryland Peters 
  • 170 X 195 PB 120 p
    Languaeg English 
  • ISBN / Barcode: 9771749392008 
  • This is from the World Cook Book Collection. The book mentions the level of difficulty, the preparation time and the cooking time. Each recipe is illustrated. 
  • STATO: In Commercio
  • € 6.00 
  • Pasta by Design

  • Pasta by Design 

  • George L. Legendre (Author), Paola Antonelli (Foreword) 
  • Thames UK 
  • Hardcover: 208 pages
    Language: English 
  • ISBN / Barcode: 9780500515808 
  • This is not a cookbook; this is an entirely fresh and idiosyncratic look at the worlds most popular food. Architect George L. Legrande has compiled and profiled 92 different kinds of pasta, classifying them into types using the science of phylogeny (the study of relatedness among natural forms).... 
  • STATO: In Commercio
  • € 14.00 
  • Italian Cooking

  • Italian Cooking 

  • Carla Capalbo 
  • Hermes House (Hannes) 
  • Hardcover: 256 pages
    Publisher: Chain Sales 
  • ISBN / Barcode: 9781843092506 
  • STATO: OS - Ordinabile
  • € 18.00 
  • Food Festivals of Italy

  • Food Festivals of Italy 

  • Curti Leonardo  
  • Gibbs Smith 
  • Hardcover: 256 pages
    Language English 
  • ISBN / Barcode: 9781423603320 
  • Each year Italy's beautiful countryside is spattered with numerous food festivals that showcase various delectable foods such as garlic, pasta, lentils, fruits, nuts, chocolates and more. Now "Italian Food Festivals" highlights 50 of Italy's most diverse food fairs, bringing a taste of... 
  • STATO: In Commercio
  • € 22.50 
  • Italian Regional Cooking

  • Italian Regional Cooking 

  • Gabriella Marriot 
  • Southwater 
  • Paperback: 128 pages
    Language English 
  • ISBN / Barcode: 9781844765065 
  • * Over 140 delicious recipes from arl over Italy. * Includes antipasti, soups, vegetable dishes, pasta, rice, polenta, pizzas and breads, seafood, meat and poultry and desserts. * 250 colour photographs, including step-by-step instructions for every recipe and a glorious picture of... 
  • STATO: OS - Ordinabile
  • € 14.50 
  • Fantastico!

  • Fantastico! 

  • Gino D'acampo 
  • Kyle Books Hachette Uk 
  • 160 pages
    octobre 2007
    Language english
     
  • ISBN / Barcode: 9781856267441 
  • Gino D'Acampo is passionate about Italian food. He is equally passionate about how to cook, but also believes that you don't need hundreds of ingredients and complicated haute cuisine techniques to achieve fantastic food. His maxim is minimum effort, maximum food, and if you cook the 100 recipes in... 
  • STATO: In Commercio
  • € 29.00 

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