Italy

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  • Italian Home Baking
  • Italian Home Baking 

  • Gino D'Acampo 
  • Kyle Books Hachette Uk 
  • Hardcover
    208 pages
    Language: English 
  • ISBN / Barcode: 9781856269780 
  • Having taught us everything we need to know to prepare healthy and authentic Italian family meals, bestselling author Gino D'Acampo now turns his attentions to baked treats. His new book, illustrated with beautiful photography shot on location in Italy, is a comprehensive guide to traditional... 
  • STATO: OS - Ordinabile
  • € 16.00 
  • Gennaro's Italian Bakery
  • Gennaro's Italian Bakery 

  • Gennaro Contaldo 
  • Pavillion Harper C. Uk 
  • Hardcover
    224 pages
    Language: English 
  • ISBN / Barcode: 9781910904350 
  • 'Gennaro is an incredible baker - bread has always been central to everything he does. This is a great book - incredible food and full of Gennaro-style passion' - Jamie Oliver Making bread has always been a natural passion for Gennaro Contaldo. Ingrained since childhood with memories of his mother's... 
  • STATO: In Commercio
  • € 32.00 
  • The Best Pasta Sauces
  • The Best Pasta Sauces 

  • Micol Negrin 
  • Ballantine books 
  • Hardcover
    256 pages
    Language: English 
  • ISBN / Barcode: 9780345547149 
  • Food writer, cooking teacher, and Milan native Micol Negrin has written the first cookbook to explore the best, most authentic Italian pasta sauce recipes from a regional perspective. The culinary odyssey begins in northern Italy, where rich sauces are prepared with fresh cream or local cheese:... 
  • STATO: In Commercio
  • € 14.00 
  • Cucina Napoletana
  • Cucina Napoletana 

  • Arturo Iengo 
  • Interlink Publishing Group 
  • Paperback
    160 pages
    Language: English 
  • ISBN / Barcode: 9781566560580 
  • Naples, in the shadow of Mount Vesuvius, is a vibrant, passionate city with food to match. It is famed as the birthplace of the original wood-fired pizza. Its food traditions also embrace a wealth of seafood recipes, countless vegetable and pasta dishes, as well as sinful desserts. The Napoletana... 
  • STATO: In Commercio
  • € 26.50 
  • Tasting Rome
  • Tasting Rome 

  • Katie Parla, Kristina Gill 
  • Potter 
  • Hardcover
    256 pages
    Language: English 
  • ISBN / Barcode: 9780804187183 
  • A love letter from two Americans to their adopted city, showcasing modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine-- mirrors of... 
  • STATO: In Commercio
  • € 39.00 
  • Pasta!
  • Pasta! 

  • Academia Barilla (Author), Scott Conant 
  • White star UK Acc 
  • Hardcover
    304 pages
    Language: English 
  • ISBN / Barcode: 9788854405776 
  • Pasta! celebrates Italy's most authentic food, a millennia-old favorite rich in flavor, nutrition, and diversity. Compiled by the Academia Barilla, Italy's prestigious culinary institute, this lusciously illustrated book spoons up over 130 recipes from 20 regions, each with its own distinctive... 
  • STATO: In Commercio
  • € 30.00 
  • I Sapori del Sud
  • I Sapori del Sud 

  • Rita e Mariano Pane 
  • Eucalipto Editore 
  • Formato: cm. 15x21
    Pagine: 464
    Interno: 416 pagine
    Brossura 
  • ISBN / Barcode: 9788894072501 
  • Aprire questo libro è come scoperchiare una pentola dove si potranno trovare non solo ricette straordinarie e raffinate ma anche tradizioni e cultura di una terra ricca di sapori, profumi e colori, il tutto amalgamato magistralmente con storia, geografia, usi e leggende, con quegli... 
  • STATO: In Commercio
  • € 25.00 
  • The Italian Baker (R)
  • The Italian Baker (R) 

  • Melissa Forti 
  • Quadrille Publishing Ltd 
  • Hardcover
    224 pages
    Language: English 
  • ISBN / Barcode: 9781849497619 
  • Melissa Forti is The Italian Baker. In her tea room in an idyllic medieval town near Tuscany, she bakes beautiful cakes that combine Italian traditions with her own modern twists. This book is a collection of tarts, cakes, loaves, biscuits, and coffee-time treats born out of Melissa's signature... 
  • STATO: OS - Ordinabile
  • € 22.00 
  • Antonio Carluccio Pasta
  • Antonio Carluccio Pasta 

  • Antonio Carluccio 
  • Quadrille Publishing Ltd 
  • Hardcover
    224 pages
    Language: English 
  • ISBN / Barcode: 9781849497961 
  • At last, the ultimate book on pasta from the master of Italian cookery! Pasta's huge variety of shapes, textures and flavours makes it the perfect basis for every kind of meal, from sophisticated dinner parties to simple suppers at home. In his exciting new book, Antonio Carluccio shares his love of... 
  • STATO: In Commercio
  • € 20.00 
  • Desserts
  • Desserts 

  • Academia Barilla 
  • Taunton Press Inc.,U.S. 
  • Hardcover
    96 pages
    Language: English 
  • ISBN / Barcode: 9781627100540 
  • Direct from Italy’s best chefs and finest cooks, here are authentic recipes that have been treasured and passed down for generations. Home cooks will want the whole series, so they can create mouthwatering Italian favorites right in their own kitchens. Here are recipes for every course and... 
  • STATO: In Commercio
  • € 5.50 

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