Italy

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  • Le Grand Livre Marabout de la Cuisine Italienne

  • Le Grand Livre Marabout de la Cuisine Italienne 

  • AA.VV. 
  • Marabout - H Fr 
  • French
    Hardcover
    480 pages 
  • ISBN / Barcode: 9782501170888 
  • 300 recettes « green » bienfaisantes pour le corps et l'esprit : des smoothies, des jus, des protéines vertes, des assiettes végétariennes, des plats vegan.La bible de la super food avec les nouvelles tendances cuisine. -Smoothies-Petits déjeuners... 
  • STATO: In Commercio
  • € 28.00 
  • Italian Street Food

  • Italian Street Food 

  • Bacchia Paula 
  • Harry N. Abrams, Inc. 
  • English
    Hardcover
    256 pages 
  • ISBN / Barcode: 9781922417527 
  • Italian Street Food takes you behind the piazzas, down the back streets and into the tiny bars and cafes to bring you traditional, local recipes that are rarely seen outside of Italy. Delve inside to discover the secret dishes from Italy’s hidden laneways and learn about the little-known... 
  • STATO: In Commercio
  • € 29.50 
  • The Roads to Rome: A Cookbook

  • The Roads to Rome: A Cookbook 

  • Wrisley Jarrett 
  • Random House UK 
  • English
    Hardcover
    320 pages 
  • ISBN / Barcode: 9781984822321 
  • IACP AWARD FINALIST • An epic, exquisitely photographed road trip through the Italian countryside, exploring the ancient traditions, master artisans, and over 80 storied recipes that built the iconic cuisine of Rome When former food writer Jarrett Wrisley and chef Paolo Vitaletti decided to... 
  • STATO: In Commercio
  • € 45.00 
  • Italie: Nouvelle édition

  • Italie: Nouvelle édition 

  • Drouet Valerie 
  • Hachette Livre 
  • French
    Paperback
    160 pages 
  • ISBN / Barcode: 9782019461997 
  • Apprenez à réaliser un délicieux risotto, à farcir des pâtes pour faire des raviolis, à préparer facilement une pâte à pizza, à cuisiner parfaitement la polenta… grâce aux explications pas à pas illustrées... 
  • STATO: In Commercio
  • € 16.50 
  • Let’s Eat Italy

  • Let’s Eat Italy 

  • Regis Francois 
  • Artisan Workman HUK 
  • English
    Hardcover
    400 pages 
  • ISBN / Barcode: 9781648290596 
  • “A fantastic read for foodies and a luscious culinary reference.” —Booklist From the same team that created Let’s Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book. With a mix of gastronomy, food... 
  • STATO: In Commercio
  • € 67.50 
  • Pasta Grannies

  • Pasta Grannies 

  • Bennison Vicky 
  • Interforum 
  • French
    Hardcover
    255 pages 
  • ISBN / Barcode: 9782412070697 
  • L'encyclopédie gourmande de la pasta italienne traditionnelle ! Le livre de la communauté Instagram et Youtube "Pasta grannies", sur lesquels Vicky Bennison publie les reportages qu'elle faire chez les mamies italiennes pour documenter et sauvegarder toutes les pâtes... 
  • STATO: In Commercio
  • € 42.00 
  • Lasagna: A Baked Pasta Cookbook

  • Lasagna: A Baked Pasta Cookbook 

  • Hezel Anna 
  • Potter 
  • English 143 pag
    Hardcover 
  • ISBN / Barcode: 9781984824066 
  • Whether you are craving a meatball lasagna, keeping it stupid simple with a slow cooker spinach lasagna, or hosting brunch with an eggy carbonara lasagna that shouts &;Hello!&; from the center of the table, you&;ll find plenty of new ways to cook the classic dish in Lasagna: A Baked... 
  • STATO: In Commercio
  • € 9.90 
  • Gennaro's Limoni

  • Gennaro's Limoni 

  • Contaldo Gennaro 
  • Pavillion Harper C. Uk 
  • English
    Hardcover
    192 pages  
  • ISBN / Barcode: 9781911663188 
  • Ask a foodie about the Amalfi Coast and lemons immediately spring to mind. The sweet, aromatic, large and thick-skinned Sfusato Amalfitano is the extraordinary and delectable citrus fruit which Gennaro Contaldo grew up with. Lemons were and still are a part of daily life for locals of the Amalfi... 
  • STATO: In Commercio
  • € 30.00 
  • Italian Cooking School: Pizza (R)

  • Italian Cooking School: Pizza (R) 

  • The Silver Spoon Kitchen 
  • Phaidon Press 
  • English
    Paperback
    176 pages 
  • ISBN / Barcode: 9780714870014 
  • Making pizza at home has never been easier! The Silver Spoon Italian Cooking School: Pizza teaches everything you need to know about making not just fresh pizzas but foccacia, calzones, and savory pies at home. With the illustrated step-by-step instructions, readers learn to make basic pizza dough... 
  • STATO: In Commercio
  • € 9.95 
  • Sicilia: A love letter to the food of Sicily

  • Sicilia: A love letter to the food of Sicily 

  • Tish Ben 
  • Bloomsbury 
  • Publisher : Bloomsbury Absolute
    Language : English 
  • ISBN / Barcode: 9781472982759 
  • Sicily is both a frugal peasant land with a simple robust cuisine, and also full of ornate glamour and extravagance. A most beautiful and complex contradiction in terms, Ben Tish unlocks the secrets of Sicily's culture and food within these pages, diving into its diverse tapestry of cultural... 
  • STATO: In Commercio
  • € 46.50 

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