Cooking, Eat & Drink

  • Cooking, Eat & Drink
  • Array
  • Tequila
  • Tequila 

  • Dan Jones  
  • Hardie Grant Books 
  • Language ‏ : ‎ English
    Hardcover ‏ : ‎ 144 pages 
  • ISBN / Barcode: 9781784881658 
  • If you think that tequila can only be consumed as a slammer with salt and lime (with a chaser of the world's-worst-hangover), think again: Dan Jones is about to set the record straight. In Tequila: Shake, Muddle, Stir, Dan introduces readers to some rather grown-up and classy ways to consume this... 
  • STATO: In Commercio
  • € 8.00 
  • The Classic Cocktail Bible
  • The Classic Cocktail Bible 

  • Spruce 
  • Octopus 
  • Language ‏ : ‎ English
    Hardcover ‏ : ‎ 176 pages 
  • ISBN / Barcode: 9781846014116 
  • Whether you're planning a lavish party or just indulging in a nightcap, The Classic Cocktail Bible gives you a range of inspirations to create the best of the exotic and the timeless cocktails. Cocktails are soaring in popularity as the nation's tastes grow more sophisticated and people are... 
  • STATO: In Commercio
  • € 9.50 
  • Edible Shelby
  • Edible Shelby 

  • Todd Selby 
  • Harry Abrams 
  • English
    Hardcover ‏
    296 pages
    202 x202 mm 
  • ISBN / Barcode: 9780810998049 
  • Photographer Todd Selby is back, this time focusing his lens on the kitchens, gardens, homes, and restaurants of more than 40 of the most creative and dynamic figures working in the culinary world today. He takes us behind the scenes with Noma chef Ren\u00e9 Redzepi in Copenhagen; to Tokyo to have a... 
  • STATO: In Commercio
  • € 24.50 
  • Luca's Seasonal Journey
  • Luca's Seasonal Journey 

  • Ciano Luca 
  • New Holland 
  • English
    Hardcover
    224 pages 
  • ISBN / Barcode: 9781742577722 
  • Italian cuisine is all about exploring the seasonal delights of the different regions, each offering their own culinary specialties. International chef, Luca Ciano, has brought together the freshest, in-season produce to create signature Italian dishes that indulge the sensations. Light... 
  • STATO: In Commercio
  • € 19.50 
  • Pasta Modern
  • Pasta Modern 

  • Segan Francine 
  • Cicola Books (R) 
  • Hardcover: 208 pages
    Language: English 
  • ISBN / Barcode: 9781100731162 
  • In Pasta Modern, Italian food authority Francine Segan challenges the notion that pasta must be traditional or old-world. In this beautifully photographed cookbook, Segan details the hottest, newest, and most unusual pasta dishes from Italy’s food bloggers, home cooks, artisan pasta makers,... 
  • STATO: OS - Ordinabile
  • € 24.50 
  • Parmigiano reggiano, 50 Easy Recipes (R)
  • Parmigiano reggiano, 50 Easy Recipes (R) 

  • Academia Barilla 
  • White Star UK Acc (NF) 
  • Hardcover
    128 pages
    Language: English 
  • ISBN / Barcode: 9788854407725 
  • This wedge-shaped cookbook traces Italy’s amazing Parmigiano-Reggiano cheese from its origins in eleventh-century Parma to the founding of a consortium to ensure quality in 1934. Beloved by Boccaccio, Molière, and Alexandre Dumas, this “king of cheeses” has starred in simple... 
  • STATO: In Commercio
  • € 7.50 
  • Eat at the Bar (R)
  • Eat at the Bar (R) 

  • Gamvros Jo, Matt McConnell 
  • Quadrille Publishing Ltd 
  • English
    Hardcover
    224 pages 
  • ISBN / Barcode: 9781743793954 
  • Eat at the Bar is first a cookbook, sharing 55 recipes inspired by local farmers, providores, fishmongers and suppliers, and underpinned by the flavors Melbourne author Matt McConnell continues to cook with today: garlic, pimento, salt and the best olive oil. The line-up is a best of the best from... 
  • STATO: In Commercio
  • € 20.00 
  • Rum: Shake, Muddle, Stir
  • Rum: Shake, Muddle, Stir 

  • Jones Dan 
  • Hardie Grant Books 
  • Hardcover
    144 pages
    Language: English 
  • ISBN / Barcode: 9781784881337 
  • If you're a fan of a rum cocktail, and want to take things to unchartered territories, look no further than Dan Jones's new cocktail manual, Rum, in which he introduces readers to the best rum makers on the planet, as well as some of the most exciting mixes that can be made from the spirit. Drinks... 
  • STATO: OS - Ordinabile
  • € 18.00 
  • Food Trucks. Delights on wheels
  • Food Trucks. Delights on wheels 

  • Martinez 
  • Monsa S.A. 
  • Hardcover
    144 pages 
  • ISBN / Barcode: 9788416500444 
  • Food Trucks design collection 
  • STATO: In Commercio
  • € 12.00 
  • Sicily
  • Sicily 

  • Katie Caldesi, Giancarlo Caldesi 
  • Hardie Grant Books 
  • Hardcover
    272 pages
    Language: English 
  • ISBN / Barcode: 9781784880514 
  • A visual feast of one of Italy's most loved destinations Italy's most seductive island, Sicily, is located in the heart of the Mediterranean. Thanks to its rich history, Sicilian food has Italian as well as Greek, Spanish, French, and Arab influences. Now Italian aficionados, Katie and Giancarlo... 
  • STATO: In Commercio
  • € 39.50 

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