Cooking, Eat & Drink

  • Cooking, Eat & Drink
  • Array

  • Love Layer Cakes 

  • Quadrille Publishing Ltd 
  • ISBN / Barcode: 9781849495523 
  • STATO: OS - Ordinabile
  • No Resa € 34.50 

  • A Glass Apart 

  • Antique Collector Club 
  • ISBN / Barcode: 9781864705492 
  • STATO: In Commercio
  • € 44.50 
  • The Duke's Table

  • The Duke's Table 

  • Enrico Alliata 
  • Melville House 
  • Hardcover 400 pages
    April 9, 2013
    Language: English 
  • ISBN / Barcode: 9781612191393 
  • An encyclopedic compendium of Italian cuisine, containing 1030 recipes First published in 1930, The Duke's Table is a massive compendium of vegetarian recipes from Italy and the Mediterranean. The brainchild of Enrico Alliata, the Duke of Salaparuta, a utopian gourmand and winemaker, the book... 
  • STATO: OS - Ordinabile
  • € 28.50 
  • Nuovo Mondo: Modern Italian Food

  • Nuovo Mondo: Modern Italian Food 

  • Stefano De Pieri (Author), James McDougall (Author) 
  • Hardie Grant Books 
  • Hardcover
    224 pages
    May 7, 2013
    Language: English 
  • ISBN / Barcode: 9781742703824 
  • Create sensational, full-flavored dishes through this exploration of modern and traditional Italian cooking. Drawing from the best of Italy’s cuisine, Nuovo Mondo is a fusion of new- and classic-style Italian cooking. It is the story of an older Italian man—a fixture in the food scene... 
  • STATO: In Commercio
  • € 38.00 
  • Nobu Now

  • Nobu Now 

  • Nobuyuki Matsuhisa, Eiichi Takahashi 
  • Potter (NF) 
  • Hardcover: 256 pages
    Language English
    Original Price $ 45.00
    Edizione Italiana euro 46.00 
  • ISBN / Barcode: 9780307236739 
  • Nobu Matsuhisa still stands above all the other great world-class chefs in being the only one who is truly celebrated internationally. His ever-expanding empire of fabulously fashionable restaurants in the USA, UK, Italy and Japan now numbers thirteen and they still remain very much THE places to... 
  • STATO: In Commercio
  • € 24.50 

  • tout wok 

  • Minerva (Fr) 
  • ISBN / Barcode: 9782830710212 
  • STATO: Out Of Print
  • € 8.00 
  • Italian, Slow and Savory

  • Italian, Slow and Savory 

  • Joyce Goldstein 
  • Chronicle books Us 
  • Hardcover: 288 pages
    (Dec 2004) Language English
    230x260mm
    Original Price $ 40,00 
  • ISBN / Barcode: 9780811842389 
  • Ready to live—and cook—at a more relaxing pace? This exquisite cookbook has more than 120 ways to show you how to do just that, demonstrating the advantages of giving each ingredient a chance to develop its fullest flavor. Recipes include asparagus soup with saffron; chopped meat sauce... 
  • STATO: In Commercio
  • € 22.00 
  • Tropical Asian Cooking: Exotic Flavors from Equatorial Asia

  • Tropical Asian Cooking: Exotic Flavors from Equatorial Asia 

  • Masano Kawana 
  • Periplus Editions Tuttke 
  • Paperback 192 pages
    230x300mm
    Language: English
     
  • ISBN / Barcode: 9780794600068 
  • This cookbook truly represents the contemporary flavours of tropical South and Southeast Asia today. It is unashamedly Asian without being traditional - reflecting the fascinating blend of peoples and cultures found in the region. What is particularly interesting is the interaction between the... 
  • STATO: In Commercio
  • € 37.00 
  • Food & wine

  • Food & wine 

  • Dowey Mary 
  • Ryland Peters and Small 
  • Hardcover
    64 pages
    (9 Aug 2002)
    Language English
    190x190mm 
  • ISBN / Barcode: 9781841723440 
  • STATO: In Commercio
  • € 17.00 
  • The Beer Bible: Second Edition

  • The Beer Bible: Second Edition 

  • Alworth Jeff 
  • Workman H UK 
  • English
    Paperback
    656 pages 
  • ISBN / Barcode: 9781523510450 
  • The most comprehensive guide to the world of beer, with everything you need to know bout what to drink, where, when and why. “The ultimate guide.” —Sports Illustrated Imagine sitting in your favorite pub with a good friend who just happens to have won a TACP Award—a... 
  • STATO: In Commercio
  • € 16.00 

Customer Login