Mixer, doser, zester, piler, verser, shaker, mélanger, aérer… Suivez les techniques, les conseils et les astuces de barmen professionnels pour élaborer vos cocktails, des plus simples aux plus originaux.
Toutes les techniques expliquées en pas à pas ;
Un...
Quel âge a le jogging ? Qui a inventé la salopette et d'ailleurs d'où vient ce drôle de nom ? Pourquoi les chemises de base-ball traditionnelles sont-elles rayées de noir et de blanc ?
Les vêtements streetwear ont envahi nos dressings : pratiques et...
A spectacular publication to celebrate ninety years since the launch of Chanel’s first fine jewelry collection in 1932.
From Gabrielle Chanel’s 1932 collection to the newest interpretations of her signature signs and symbols, Chanel fine jewelry remains eternally modern and true to...
Exclusive living retreats set against the backdrop of majestic peaks, steep slopes and picturesque valleys
The chalet is a building style that enjoys lasting popularity all over the world. Dating back to the herdsman’s hut in the Alpine region, it became a longed-for destination and the...
A color science expert's must-have coloring guide for manga and anime artists!
Author Teruko Sakurai, Japan's leading colorist, applies her expert knowledge of color to drawing effective anime and manga. Starting with the basics, Sakurai shares her secrets on how to provide your characters and...
Veteran illustrator Ryo Sumiyoshi stretches the boundaries of fantasy human-animal hybrids in his new book--presenting not just the usual jungle beasties but a fascinating array of strange and unusual creatures found nowhere else! Sumiyoshi's extensive sketchbook ideas, drawing tips and full-color...
The complete guide to amazing digital illustration techniques!
Are you an animator, an illustrator, a designer? Or an artist working in multiple digital fields at once? If so, this is the book for you! The step-by-step lessons in this book show you how to create amazing characters and...
In 75 recipes, Simona El-Harar takes us on a journey of flavors through Mediterranean street food from its simplest forms to its more complex ones
• Discover recipes from recipes from Israel, Tunisia, Turkey, Morocco, Greece and Iraq
“Street food is in my blood. I love its direct...
500 ans d'histoire du Ballet dans un ouvrage visuel et familial : - les oeuvres classiques (Giselle, Le Lac des cygnes...) comme les créations plus contemporaines (Chroma...), résumées et analysées ;- les grandes périodes, les techniques et expressions...
